When Handling Knives

Always cut away from your body when using a knife. It can slip and cut you

Always use a cutting board plus it protect your counter tops,

Keep blades sharp

 Keep knives clean (including handle) slippery handles can cause injuries

Don’t put knives in a sink of soapy water they may not be seen and accidents can occur

Wash and dry carefully keeping sharp edge away from your hands,

Always lay them flat, never on the back or edge

Don’t attempt to catch a knife as it falls better it hits the floor than cut your hand

 Wash knives with warm soapy water after each use.


Posted by Straight Outta My Kitchen

Hi, I'm Chris I've been working in kitchens for almost 20 years. Straight Outta My Kitchen is about Sustainable Fresh Local Products. Content Simple Easy Recipes to follow along at home. Straight Outta My Kitchen will strive to produce quality content on home cooking, cast iron, recipes, Product reviews, Food Photography and other things as I go along Looking forward to see how this all pans outs. When It comes to eating I definitely enjoy great flavors, seasonal inspired, great home cooked meals. Growing up I was always in the kitchen learning, watching, learning what does and doesn't go well together. Well Thanks for stopping by here and checking out my photos hope the make you hungry and want to go cook.